Vegetables
Cauliflower
Cauliflower for people with swallowing difficulties, made for IDDSI Level 4 to 6. 40 portions per box, ready from frozen.
- Texture levels
- Level 4, Level 5, Level 6
- Pack size
- 40 portions per box
- Box size
- 311x225x145mm
- Product code
- Cf 117
Keep frozen, at or below -18°C.
About this product
Enjoy the wholesome goodness of cauliflower with our specially prepared product, suitable for Levels 4, 5 and 6 for ease of swallowing and maximum enjoyment. Made from fresh, high-quality cauliflower, this product is expertly crafted for use with the International Dysphagia Diet Standardisation Initiative (IDDSI) Framework, ensuring safe and comfortable dining experiences for those with swallowing difficulties. 40 portions per box
- 100% fresh, natural cauliflower
- Suitable for use with the IDDSI Framework for safe swallowing
- Perfect for hospitals, care homes, and home use
- Carefully individually portioned for consistency across each IDDSI level
Storage and preparation
KEEP FROZEN. Store at or below -18°C.
Place cauliflower onto a clean plate, while frozen. Cover and reheat to a temperature above 70 deg C in an oven (Dry heat) @ 120 deg C for approximately 40 minutes.
The product must be consumed within 24 hours and cannot be reheated. Do not refreeze. Keep the product covered until ready to consume
Nutrition
| Typical Values | Per 100g | Per 60g Portion |
|---|---|---|
| Energy | 237kJ/56kcal | 142kJ/34kcal |
| Fat | 1.8g | 1.08g |
| of which saturates | 1.12g | 0.672g |
| Carbohydrates | 8.8g | 5.28g |
| of which sugars | 3.3g | 2g |
| Fibre | 1.9g | 1.1g |
| Protein | 2.1g | 1.2g |
| Salt | 0.075g | 0.045g |
Ingredients and allergens
Full ingredient and allergen information is on each product's specification sheet. Ask us for a copy.
